Mediterranean
Smugglers’ Cave is a family-run restaurant in Marsalforn, founded by Vincent Attard in 1970.
The Boathouse Restaurant opened its doors in May 2010. During this short time, this restaurant has built an excellent reputation for its food, services and location.
Giannini, a family run business is a quality restaurant were one should dine.
Ta' Philip Restaurant highlights traditional cooking methods by means of a wood burning oven, committed in supporting locally sourced seasonal produce.
Melita is a place full of never ending memories and stories to be told. Everyone at some point has been here.
The Granaries restaurant is situated in front of St Publius Church in Floriana, is a relaxing place where you can enjoy with friends.
A La Turca is new restaurant in San Gwann that serves a menu of Turkish and Mediterranean cuisine.
Renowned for being a sports fan's haven and offering live entertainment by local and international performers, a fully stocked bar, great food and an amazing atmosphere, Hugo's Pub has become a fa