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Garra

Description: 

Sandro Deguara and Roberto Bartolo ventured in a partnership business in February 2007. Their main aim is to satisfy their guests with genuine food and a friendly service, in a welcoming environment.

The chef and his young and enthusiastic kitchen brigade will surely satisfy your taste buds. The food is always prepared with the freshest ingredients on the market, and the menu is changed according to season.

Open Time: 
Monday - Sunday: 09.00 22.45
Price range: 
€€
Highlights: 
Take Reservations
Accept credit cards
Takeaway
Food delivery
Photos: 
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